Vegan recipes
All Vegan recipes
Green tomato chutney
Serves: 4 Total time: 2h
Wok-fried Brussels sprouts with ginger
Serves: 4 Total time: 20 min
Roast Calabrese broccoli with garlic and chilli
Serves: 2 Total time: 20 min
Broad bean dip
Serves: 4 Total time: 20 min
Beetroot soup
Serves: 4 Total time: 40 min
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Guy's stir fry
Serves: 4 Total time: 20 min
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Chinese style sweetcorn
Serves: 4 Total time: 15 min
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Tomato and basil sauce
Serves: 4 Total time: 30 min
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Baked Bramleys with ginger
Serves: 4 Total time: 40 min
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Vegetable stew with green and white beans
Serves: 6 Total time: 1h 10 min
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Lemonade
Serves: 5 Total time: 15 min
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Braised Calabrese with olives
Serves: 4 Total time: 1h 10 min
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Simple Middle Eastern salad
Serves: 2 Total time: 10 min
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Chickpeas with carrots and Swiss chard
Serves: 5 Total time: 2h 5 min
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Braised spiced red cabbage
Serves: 4 Total time: 50 min
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Roasted broccoli with capers and black olives
Serves: 2 Total time: 25 min
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Romanesco with chilli
Serves: 4 Total time: 15 min
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Braised broccoli with bean curd
Serves: 4 Total time: 20 min
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Grilled radicchio
Serves: 2 Total time: 15 min
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Baked beetroot crisps
Serves: 2 Total time: 1h 40 min
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Braised beetroot
Serves: 4 Total time: 40 min
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Stir-fried asparagus
Serves: 4 Total time: 10 min
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Stuffed apples
Serves: 4 Total time: 1h
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Baked apples
Serves: 4 Total time: 25 min