Winter recipes
All Winter recipes
Jerusalem artichokes and mushrooms in a bag with goat's cheese
Serves: 2 Total time: 1h 10 min
Tarragon and garlic stuffing for chicken
Serves: 3 Total time: 50 min
Sorrel and onion tart
Serves: 4 Total time: 1h 35 min
Atafu (porchetta) pork with braised fennel
Serves: 4 Total time: 2h 10 min
Cucumber pickle
Serves: 4 Total time: 50 min
Celeriac chips
Serves: 4 Total time: 25 min
Spiced celeriac with lemon
Serves: 4 Total time: 35 min
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Jerusalem artichokes with leeks, bacon and sizzled sage
Serves: 4 Total time: 30 min
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Sage and anchovy fritters
Serves: 8 Total time: 40 min
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Sage butter
Serves: 4 Total time: 10 min
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Rosemary garlic butter
Serves: 4 Total time: 5 min
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Sorrel sauce
Serves: 2 Total time: 10 min
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Salsa verde
Serves: 4 Total time: 20 min
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Parsley salad
Serves: 2 Total time: 20 min
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Basil dressing
Serves: 4 Total time: 10 min
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Chunky avocado and tomato salad with coriander and sweet chilli dressing
Serves: 5 Total time: 15 min
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Raita
Serves: 4 Total time: 15 min
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Tzatziki
Serves: 1 Total time: 35 min
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Spiced cucumber
Serves: 6 Total time: 3h 15 min
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Chermoula
Serves: 4 Total time: 5 min
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Red chilli sauce
Serves: 2 Total time: 5 min
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Braised shoulder of lamb stuffed with salsa rossa
Serves: 6 Total time: 4h 30 min
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Ceviche
Serves: 3 Total time: 1h 10 min
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Linguine with chilli, parsley and garlic (alio Olio)
Serves: 5 Total time: 15 min
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Celery with goat's cheese, garlic and hazelnut sauce
Serves: 4 Total time: 15 min
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Celeriac sauce
Serves: 4 Total time: 20 min
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Quick and easy celeriac gratin
Serves: 6 Total time: 1h 15 min
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Celeriac Crisps
Serves: 6 Total time: 15 min
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Celeriac remoulade
Serves: 4 Total time: 10 min
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Celeriac and celery soup
Serves: 6 Total time: 50 min